Burger King’s Sausage, Egg, & Cheese Biscuit offers a hearty and flavorful breakfast option that satisfies morning cravings. Featuring savory sausage, fluffy eggs, and melted cheese sandwiched between a warm, soft biscuit, this menu item delivers a delicious combination of tastes and textures. Each bite is a harmonious blend of savory sausage, creamy cheese, and fluffy eggs, making it a popular choice for those seeking a satisfying start to their day.
Burger King’s Sausage, Egg, & Cheese Biscuit
Burger King’s Sausage, Egg, & Cheese Biscuit offers a hearty and delicious breakfast option that is sure to satisfy. With a fluffy egg, savory sausage patty, and melted cheese sandwiched between a warm, soft biscuit, each bite is a flavorful delight. The combination of savory sausage, creamy egg, and melted cheese creates a perfect harmony of taste and texture, making it a favorite choice for breakfast lovers.
From the first bite to the last, Burger King’s Sausage, Egg, & Cheese Biscuit delivers a comforting and indulgent morning meal experience. Whether enjoyed as a quick breakfast on the go or as a sit-down treat, this menu item captures the essence of a classic breakfast sandwich, providing a satisfying start to the day for hungry patrons.
Sausage, Egg, & Cheese Biscuit Price: $5.89
Burger King’s Sausage, Egg, & Cheese Biscuit Nutrition
| Calories | 592.2 kcal |
|---|---|
| Fat | 42.5 g |
| Saturated Fat | 19.1 g |
| Trans Fat | 1.1 g |
| Cholesterol | 259.5 mg |
| Sodium | 1,794.7 mg |
| Carbohydrates | 32.8 g |
| Fiber | 1.2 g |
| Sugar | 3.5 g |
| Proteins | 21.9 g |
Ingredients And Allergens
- Wheat
- Egg
- Milk
Sausage, Egg, & Cheese Biscuit Recipe
While Sausage, Egg & Cheese Biscuit may not be a permanent fixture on the menu, fear not! Here’s a recipe to craft your own satisfying and protein-packed version at home:
Ingredients:
For the Buttermilk Biscuits (makes 2):
- 1 ½ cups all-purpose flour
- 2 teaspoons baking powder
- ½ teaspoon salt
- ¼ cup cold unsalted butter, cubed
- ¾ cup buttermilk (or milk with 1 tablespoon vinegar or lemon juice added)
For the Filling:
- 1 sausage patty (pork or turkey sausage work well)
- 2 large eggs
- 1 tablespoon butter
- Salt and pepper to taste
- 2 slices cheddar cheese (or your favorite cheese)
Instructions:
- Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
- In a large bowl, mix flour, baking powder, and salt. Cut in cold butter until the mixture forms coarse crumbs. Gently stir in buttermilk and form dough. Cut into biscuits and bake until golden brown.
- Cook sausage patty until browned and drain excess grease.
- Cook eggs to desired doneness in the same pan, seasoning with salt and pepper.
- Assemble sandwich by layering sausage, egg, and cheese between split biscuits.
- Serve warm and enjoy!
Our Review
Burger King Sausage, Egg, & Cheese Biscuit delivers a delightful breakfast experience from start to finish. The ordering process is seamless, and the biscuit arrives promptly, promising a warm and inviting aroma. Upon the first bite, the harmonious blend of savory sausage, fluffy egg, and gooey cheese nestled within a buttery biscuit captivates the palate. Each component complements the other perfectly, resulting in a satisfying and flavorful breakfast treat that leaves a lasting impression.
FAQ
What ingredients are in Sausage, Egg, & Cheese Biscuit?
Burger King’s Sausage, Egg, & Cheese Biscuit features a savory sausage patty, fluffy egg, and melted cheese nestled within a warm, soft biscuit.
Is the Sausage, Egg, & Cheese Biscuit available all day at Burger King?
Typically, Burger King serves breakfast items, including the Sausage, Egg, & Cheese Biscuit, during breakfast hours. However, availability may vary by location.
Is the Sausage, Egg, & Cheese Biscuit suitable for vegetarians?
No, the Sausage, Egg, & Cheese Biscuit contains sausage, egg, and cheese, making it unsuitable for vegetarians. However, Burger King offers other menu options tailored to vegetarian preferences.