Burger King’s Bacon, Egg, & Cheese Biscuit offers a delectable combination of flavors perfect for breakfast enthusiasts. This savory delight features a warm, flaky biscuit filled with crispy bacon, a freshly cooked egg, and melted cheese. Each bite delivers a harmonious blend of smoky bacon, creamy cheese, and fluffy biscuit, creating a satisfying morning indulgence. Whether enjoyed on-the-go or paired with a hot coffee, Bacon, Egg, & Cheese Biscuit is sure to kickstart your day with its hearty and delicious appeal.
Burger King’s Bacon, Egg, & Cheese Biscuit
Burger King’s Bacon, Egg, & Cheese Biscuit is a breakfast delight that combines savory and satisfying flavors in every bite. This delectable sandwich features a fluffy biscuit filled with crispy bacon, a freshly cooked egg, and melted cheese, offering a perfect blend of textures and tastes to kickstart your morning.
With each bite of Bacon, Egg, & Cheese Biscuit, you’ll experience the irresistible combination of smoky bacon, creamy cheese, and fluffy biscuit, creating a mouthwatering symphony of flavors. Whether you’re craving a hearty breakfast on-the-go or a quick morning indulgence, this sandwich is sure to satisfy your hunger and leave you craving more.
Bacon, Egg, & Cheese Biscuit Price: $5.89
Burger King’s Bacon, Egg, & Cheese Biscuit Nutrition
| Calories | 452.2 kcal |
|---|---|
| Fat | 29.5 g |
| Saturated Fat | 14.1 g |
| Trans Fat | 1.1 g |
| Cholesterol | 234.5 mg |
| Sodium | 1,584.7 mg |
| Carbohydrates | 32.8 g |
| Fiber | 1.2 g |
| Sugar | 3.5 g |
| Proteins | 16.9 g |
Ingredients And Allergens
- Wheat (from the buttermilk biscuits)
- Egg
- Milk (from the cheese and potentially the buttermilk)
Bacon, Egg, & Cheese Biscuit Recipe
Though Bacon, Egg, & Cheese Biscuit isn’t available nationwide, you can easily recreate this beloved breakfast sandwich in your own kitchen! Here’s a simple recipe to capture its savory essence:
Ingredients: For the Buttermilk Biscuits (makes 2):
- 1 ½ cups all-purpose flour
- 2 teaspoons baking powder
- ½ teaspoon salt
- ¼ cup cold unsalted butter, cubed
- ¾ cup buttermilk (or milk with 1 tablespoon vinegar or lemon juice added)
For the Filling:
- 2 slices cooked bacon
- 2 large eggs
- 1 tablespoon butter
- Salt and pepper to taste
- 2 slices cheddar cheese
Instructions:
- Make the Buttermilk Biscuits: Preheat oven to 425°F (220°C). Line a baking sheet with parchment paper. Combine dry ingredients, cut in butter, stir in buttermilk, shape dough, cut biscuits, and bake until golden brown.
- Cook the Bacon: Fry bacon in a pan until desired crispness, then drain excess grease.
- Cook the Eggs: In the same pan, cook eggs to preference with butter, seasoning with salt and pepper.
- Assemble the Sandwich: Split biscuits, layer with bacon, egg, and cheese slices, then close sandwich.
- Serve: Enjoy your homemade Bacon, Egg, & Cheese Biscuit warm and flavorful!
Our Review
Burger King’s Bacon, Egg, & Cheese Biscuit delivers a satisfying breakfast experience from start to finish. Ordering is seamless, and the biscuit arrives warm and inviting. Upon the first bite, the combination of crispy bacon, fluffy egg, and melted cheese nestled within a soft biscuit creates a symphony of flavors that delights the palate. Each bite offers a perfect balance of savory and comforting tastes, making it a standout choice for breakfast enthusiasts.
FAQ
What ingredients are in Bacon, Egg, & Cheese Biscuit?
The Bacon, Egg, & Cheese Biscuit features crispy bacon, fluffy eggs, and melted cheese nestled within a soft biscuit.
Is the Bacon, Egg, & Cheese Biscuit available all day at Burger King?
Burger King typically serves breakfast items, including the Bacon, Egg, & Cheese Biscuit, during breakfast hours. However, availability may vary by location.
How many calories are in Burger King’s Bacon, Egg, & Cheese Biscuit?
452.2 kcal